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Food Safety & HACCP Training Courses.

Everyone involved in food production and preparation has a moral and legal duty to know the principles and practices of food safety. 

Through our range of food safety and HACCP courses, AF Associates can deliver the right knowledge to the right people at every level in the organisation.

Our training courses help Food Business Operators to meet the legislative requirements for training of Food Handlers, Supervisors and Managers.

We offer a full range of classroom-based food safety and HACCP courses, to suit all levels of personnel.  All our courses are nationally recognised by leading awarding bodies and are delivered by experienced industry professionals and tutors.

Please select from the courses below to find out more about the Food Safety and HACCP courses available.

Alternatively our distance learning courses provide cost effective and flexible alternatives to class-based delivery. 

Food Hygiene Awareness - More...

Level 1 Award in Food Safety - More...

Level 2 Award in Food Safety (formerly Basic/Foundation) - More...

Fundamental Certificate in HACCP - More...

Level 3 Award in Supervising Food Safety (formerly Intermediate) - More...

Level 3 Award in Supervising Food Safety Management Procedures - More...

Level 4 Award in Managing Food Safety (formerly Advanced) - More...

How to Audit HACCP - More...

Food Safety Auditing - More...

ISO 22000:2005 Awareness - More...

Level 3 Award in HACCP for Food Manufacturing - More...

Level 4 Award in HACCP Management for Food Manufacturing - More...

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